Transforming Recipes: Review Examines Alex Navarro and Mary J Gines’ New Ultra Low-Carb Recipe Book

Las Vegas, NV (PRWEB) December 22, 2013

Transforming Recipes, a brand new recipe book released by Mary J. Gines and Alex V. Navarro that aims at helping people transform their body through food and is specifically designed to give people 116 mouth-watering ultra low-carb recipes has caught the attention of Shane Michaels, prompting an investigative review.

Transforming Recipes is a breath of fresh air in the saturated diet and nutrition market. What Navarro and Gines have done with their new recipe book is pretty incredible. They have managed to create something that shows people how to lose weight and transform their bodies while still eating the foods they love. No joke people can still eat things like cheeseburgers, bacon and even pancakes,” reports Michaels. What’s great is their recipe book is not just a recipe book, but a complete guide to a healthy eating and a long-term way to transform your body.

After the Transforming Recipes review, Michaels shows that it offers over 100 of the world’s tastiest ultra low-carb recipes that are foodie approved. Finally people will be able to lose that stubborn belly fat that we all want to lose on a full stomach.

Go here to take a look at some of their delicious tasting recipes.

People also get easy step-by-step instruction with gorgeous color photos, easy to ready macronutrient breakdowns, a complete index of all ingredients and don’t worry each and every recipe has been taste tested and is 100% foodie approved.

Best of all Gines and Navarro are so confident people will love there recipe book that it even comes with a no questions asked 60 day 100% money back guarantee.

Here’s what Daniel Thomas had to say, “At 46 I finally found a program that works with me and these recipes have made the process so incredibly easy to follow – and stick to. I had been yo-yo dieting for years because I could never find a program that was easy to stick to. I thought I was destined to be overweight. But with these recipes I can cook food that I love that keeps me satisfied and doesn’t require hours of preparation. I’ve lost over 14 pounds and 2 dress sizes in 3

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